From: Food Engineering Magazine
Food processors balance cyber, physical security
Processors have to focus on cybersecurity without sacrificing physical security
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“Two things generate security spending,” says Hope. “Ink on paper, meaning a regulation that requires you to do so, or blood on the pavement.”
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Developing the initial plan can be tricky because every facility is different, says Hope. There are also fewer regulations governing security than there are for something such as cooking temperatures.
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