August 22, 2013

Public Interest Comment on FDA’s Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption NPRM

Editor’s Note:  The following is an excerpt from the comment’s Conclusion.  The complete Public Interest Comment is available here.

From: The George Washington University Regulatory Studies Center

Sofie E. Miller and Cassidy B. West

FDA’s proposed Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption does not meet statutory and executive requirements, and may needlessly harm consumers as well as small farmers domestically and abroad. First, estimates supporting the rule are based on very limited data and unscientific methods. FDA nevertheless relies on point estimates, rather than presenting a range of likely effects. Second, FDA does not consider unintended side effects associated with higher prices for the fresh commodities covered. Third, even accepting FDA’s analysis at face value, the selected option does not maximize net benefits as required by presidential Executive Orders 12866 and 13563. The recommendations below would address some of these issues in the proposed rule and analysis.

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